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Ceramic glass bowl with 500g

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In Portugal we call it “Marmelada”. Because of it's rigid consistency, that can be sliced like cheese, it's best English translation is “Quince Cheese”.

Serve it as a very simple dessert including a slice of marmalade with one of cheese (that we use to call "Romeo and Juliet"). In Portugal it is also used as a filling of traditional cakes and cookies.


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